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Provedor de dados:  BABT
País:  Brazil
Título:  A comparative study on fungal laccases immobilized on chitosan
Autores:  Araújo,José Hilton Bernardino de
Uemura,Vinicius Oliveira
Moraes,Flavio Faria de
Barbosa,Aneli de Melo
Zanin,Gisella Maria
Data:  2005-06-01
Ano:  2005
Palavras-chave:  Laccases
Immobilization
Chitosan
Resumo:  The phenoloxidase enzyme laccase from the cultures of the Pleurotus ostreatus and Botryosphaeria sp. and a commercial laccase from Aspergillus sp. were immobilized on chitosan of pharmaceutical degree by adsorption followed by crosslinking. Different immobilization conditions in relation to the granulometry of support and amount of enzymatic laccase extract used were tested, aiming at reaching high enzymatic activity with the immobilized enzyme. Two different substrates, ABTS and DMP, were used for the determination of enzymatic activity. The highest enzymatic activity was obtained when 1.0mg/mL of the enzymatic laccase extract from Botryosphaeria sp. was used with 1.0g of support (200 mesh). These immobilized enzymes are to be applied to the improvement of white wines by the degradation of undesirable phenolic compounds.
Tipo:  Info:eu-repo/semantics/article
Idioma:  Inglês
Identificador:  http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132005000400001
Editor:  Instituto de Tecnologia do Paraná - Tecpar
Relação:  10.1590/S1516-89132005000400001
Formato:  text/html
Fonte:  Brazilian Archives of Biology and Technology v.48 n.spe 2005
Direitos:  info:eu-repo/semantics/openAccess
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